Description

• The source of the coffee and its geographical area: Al-Ansi coffee is produced from Anas District – Dhamar Governorate, and is grown on mountain terraces and in valleys at an altitude of 1500-2500 meters above sea level.

• Cultivated cultivar: 100% Arabica coffee, cultivar: Al-Dawtari (mostly), Al-Tuffahi and Al-Adeni.

• Production method: Dry coffee under the sun on the roofs of houses and in modern dryers.

• Tasting characteristics: Unique, distinguished by its spicy taste with some flavors of aged sweet fruits, full of tannin flavor, you will undoubtedly love it and will never forget its flavor, we promise.