Program description
Providing the trainee with professional skills in the field of modern agricultural techniques in growing vegetables to keep pace with the labor market, including dealing with seedling technology, modern irrigation network technology, agricultural mulch technology and textile covering technology (agricultural gauze).
goals
At the end of this curriculum, the trainee is expected to be able to:
- Implements modern agricultural techniques in growing vegetables.
- Performs seedling technique
- It performs modern irrigation network technology
- Implements the technique of agricultural malting
- Implementation of textile covering technology (agricultural gauze).
Target group
- farmers
- interested in this field.
The contents of the program
- The importance of modern technologies in increasing production.
- Conditions suitable for tomato cultivation (soil – climate – ideal agricultural seasons).
- traditional farming.
- Seeds.
- seedlings.
- Varieties of tomatoes available in the market.
- Preparing the land for farming.
- Traditional and modern farming methods
- Modern irrigation networks.
- Pests and methods of combating them.
- Mossing and grafting for plants.
- Fertilization and feeding of tomato crop.
- Textile coverings “agricultural gauze”.
- Harvest and post-harvest treatments.
